The thickness of the bread slices to be roasted should be as uniform as possible, generally 15-20mm.

Transfer the thermostat knob according to the degree of browning of the toasted bread, so that the red mark of the knob is facing the proper position of the arrow, turn the knob to "DARK" (deep), the baked bread is darker and the steering knob is turned "LIGHT" (shallow) file, the baked bread is browned and light.

Turn the handle sideways, then put the toasted bread into the loading slot. If you only bake one piece, you can put it into any slot, and then press the control button. When you hear the sound of "咔", the power is turned on. , baking begins.

When the toaster reaches the predetermined temperature, the baking rack automatically jumps, the power is automatically cut off, and the food can be taken out.

When baking multiple pieces of bread, each baking cycle should be separated by at least 15 seconds before restarting, so that the thermostat's bimetal is reset.

During the baking process, if you need to stop, you can move the control button up and the baking rack will rise by itself to remove the bread.

After use, cut off the power in time.